Jhinge Posto Recipe | Famous Bengali Recipe | Veg Bengali Recipe | Scroll RecipeIngredients:• 3 TBSP oil in a pan • 2 dry red chillies • 2 TSP panchforon• 500 gm jhinga/snake gourd• ½ TSP turmeric powder• salt to taste• 2 TSP sugar• 2-3 chillies • ½ cup poppy seeds paste • 1 ½ TSP mustard oilRecipe:• Add 3 TBSP oil in a pan • Add dry red chilli • Add 2 TSP panchforon• Sauté it for few second• Add jhinga/snake gourd• Add ½ TSP turmeric powder• Add salt to taste• Fry it• Add 2 TSP sugar• Add 2-3 chillies • Cover with a lid for 6-7 mints• After 7 mints open the lid • Add ½ cup poppy seeds paste and mix it nicely• Cover with a lid another 6-7 mints• Add 1 ½ TSP mustard oil==================================================please like & subscribe and comment what you like and what you didnt like. Hit the bell icon for daily recipes right on your notif slider
