Jamaican pickle pepper sauce for fried fish | Chef Ricardo Cooking

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http://www.chefricardo.co.uk/store/ Thank you so much for your support for 2019 Scotch bonnet, also known as bonney peppers, or Caribbean red peppers, is a variety of chili pepper named for its resemblance to a tam o' shanter hat. It is ubiquitous in West Africa. Most Scotch bonnets have a heat rating of Scoville units. For comparison, most jalapeño peppers have a heat rating of on the Scoville scale. However, completely sweet varieties of Scotch bonnet called cachucha peppers are grown on some of the Caribbean islands
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