Italian Rainbow Cookies With Triple The Chocolate

Georgia Wodder, executive pastry chef at Mel's, teaches us how to make a traditional Italian-American treat: the rainbow cookie.

Watch Wodder make an almond paste from scratch, fold meringue into it, and stack 3 different almond cake layers with melted chocolate.

Pro tip: ensure your recipe ingredients are at room temperature!

FMK: Pie, cake, cookies ?

See the recipe here:
https://www.vice.com/en/article/jgm738/italian-rainbow-cookies-recipe

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