Introducing ITC Nimeasy with Enzyme Technology. Simply Soak Your Utensils for Safai Bina Ghisai! | Kunal Kapoor | Kunal Kapur

Tired of scrubbing heavy utensils in your kitchen? We all know that Indian cooking leaves behind a layer of tough food scum stuck to the bottom of utensils like Kadhai and Pressure Cooker which requires rigorous scrubbing that is frustrating and tiring. Not anymore!

Now you can just soak your utensils in Nimeasy Dishwash Gel and its Enzyme technology gives a powerful Lift Off Action that eases the removal of the layer of stuck-on food particles, oil and heavy grease, from the surface of the utensils! Ab Safai Bina Ghisai.

Try ITC Nimeasy now at https://amzn.to/39IquUR

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Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook.

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