- , Soft Sabudana Paratha Recipe, Vrat Cooking, Tasty and Healthy Sabudana Paratha, Sabudana Paratha Step-by-Step Guide#vratrecipe #vratkakhana #navratrirecipe #sabudanarecipe Ingredients for Sabudana Paratha & Poori for Vrat - Sabudana - 1 cup (200 grams) - Potato - 3 no, boiled (250 grams) - Ginger chilli paste - 1 tsp - Black pepper - 1/2 tsp, crushed - Himalayan salt - 1/2 tsp - Coriander - 1-2 tbsp - Cumin seeds - 1/2 tsp and Ghee for fryingFor Chutney - Coriander - 1 cup - Green chilli - 2 no - Ginger - 1/2 inch - Lemon - 1/2 no - Cumin seeds - 1/2 tsp - Himalayan salt - 1/2 tspSubscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - https://www.facebook.com/nishamadhulika Visit my Hindi Website http://nishamadhulika.com