The tedious part of making chapatis is the kneading and rolling. In this video I have shown how to make chapatis without kneading and rolling by using liquid dough. Pour the liquid dough on to the tava and cook on medium flame. Flip on either sides when bubbles start to appear. This method of making chapatis is a boon to all housewives as well as working people who are hard pressed for time. So enjoy your chapatis with only a fraction of the effort with your favourite gravy or sabzi. So let me take you into my kitchen and show you this easy chapati making technique.Ingredients for Instant Chapati:1 cup Wheat flourSalt to taste1 tsp Sugar (Optional)1 tbsp OilWater as requiredMethod:- Mix to make a flowy batter- Pour on skillet/tava- Cook on medium flame- Flip and cook when bubbles appear- Chapati is ready in 10 minutesIf you have liked this Chapati making recipe, do hit the like button and share it with others. Also a reminder to subscribe if you have not yet done so and do not forget to click the Bell icon so that you can be notified when new videos are uploaded. Thank you for visiting Indian Mom's Kitchen. Coming soon with another yummy recipe. Till then take care and stay safe.#chapati #liquiddoughchapati #instantchapti
