Instant Atta Dosa - Banana Whole Wheat Sweet Dosa - Fusion Recipe For Kids Tiffin Box | India Food Network

Sweet Dosa - Yes, you heard it right! Roll and wrap some fresh fruits and crunchy nuts in your child's tiffin box with this yummy recipe. Kissan Mixed Fruit Jam adds a flavoursome appeal to the dish and creates a whole bunch of fruity magic.

Prep Time: 20 Mins
Cook Time: 10 Mins

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Ingredients:-
Whole wheat flour: ½ cup
Grated Jaggery: 1 tablespoon
Oil: 1 teaspoon
Kissan Mixed Fruit Jam: 2 teaspoons
Chopped banana (small): 1
Chopped roasted almonds: 1 teaspoon
Water as required

Method of preparation
Add grated jaggery, water and microwave for 1 minute until it melts
In a mixing bowl, mix atta with liquid jaggery and water to get a perfect batter consistency. Set aside for 10 minutes
Meanwhile, prepare a filling by adding Kissan Mixed Fruit Jam, chopped almonds and chopped banana. Jam adds flavour and binds the filling ingredients together
Heat a non-stick tawa and smear a few drops of oil on it using a kitchen paper
Pour a ladleful of batter and spread it into a dosa. Cook both sides until lightly golden brown
Spread the filling on top of the dosa, roll over and serve warm.