5 Ingredient Frozen Yoghurt Cups

Single serve frozen treats conveniently prepped in a muffin tray YUM!!

Ingredients:

Makes: 12 cups

For the Granola Bites:

2 cups Natures Source Crispy Crunch
2 tbsp peanut butter
2 tbsp honey
2 cups full cream yoghurt, plain
2 cups dark chocolate drops, melted

Recipe:

For the Granola Bites:

1. Line a 12-cup muffin tin with cupcake liners.

2. In a large mixing bowl, combine the Natures Source Crispy Crunch with the peanut butter and honey and mix well. Add more honey if needed to create a sticky consistency.

3. Press the granola mixture firmly into the base of the cupcake liners.

4. Freeze for 1 hour or until firm.

5. Spoon some yoghurt onto the granola layer and freeze for another hour or until firm.

6. Melt chocolate drops in a microwave-safe bowl in the microwave, stirring in 15 second increments until melted.

7. Distribute the chocolate evenly amongst all cups by spooning this onto the yoghurt layer.

8. Freeze for 1 3 hours or until firm and ENJOY!

Planning to try this?

If yes, please share your pictures with us on the Foodies Of SA Group on Facebook https://www.facebook.com/groups/301933683643677/
Share this Post:

Related Posts: