Indian Appetizers Or Starters | Veg Starter Recipes | Party Food | Teatime Snacks Recipes Indian00:06 Gobi 65Ingredients:1 Med. Cauliflower (Gobi)1/4 Cup Maida (Plain flour)1/4 Cup Rice Flour1/8 cup Corn Flour1 Tsp Ginger Garlic Paste2 Tbsp Curd1 Tbsp Kashmiri Chili Powder1 Tsp Garam Masala1/8 Tsp Baking Powder1 Tsp Lemon Juice1/4 Tsp Hot OilOilSalt02:36 Sabudana VadaIngredients:1/2 Cup Sabudana (Sago Pearls)2 Med. Potatoes1/4 Cup Peanuts1/2 Tsp Cumin Seeds3/4 Tsp Sugar1/2 Tsp Ginger1 Green Chilli1 Tsp Lemon Juice1 Tbsp Coriander LeavesRock Salt (Sendha Namak)04:32 Aloo BondaIngredientsOil1/8 teaspoon Asafoetida1 teaspoon Cumin SeedsCurry Leaves, chopped1 Green Chilli1/2 cup Onion, chopped1 inch Ginger, chopped1/2 teaspoon Chilli Powder1 teaspoon Garam Masala1/2 teaspoon Amchur PowderSalt, to taste1 cup Potato, boiled & mashedCoriander LeavesBesan BatterBesan Batter PreparationIngredients1 cup Besan (Roasted Gram Flour)1 teaspoon Carom Seeds1/4 teaspoon Turmeric PowderSalt, to tasteWater06:31 Rice CutletIngredients1 cup Cooked Rice, leftover1 medium Potato, boiled1 small Onion3 tablespoon Gram Flour (Besan)1 inch Ginger, grated2 Green Chillies2 tablespoon Coriander LeavesSalt, to taste1/4 teaspoon Coriander Powder1/4 teaspoon Turmeric Powder1/4 teaspoon Chilli Powder1/4 teaspoon Garam Masala1/4 teaspoon Cumin Powder1/4 teaspoon Chaat MasalaOilBread Crumbs08:21 Paneer TikkaIngredients1/2 Cup Thick Curd1/2 Tsp Turmeric Powder2 Tsp Kashmiri Chilli Powder1/2 Tsp Coriander Powder1/2 Tsp Garam Masala1/8 Tsp Ajwain2 Tsp Ginger Garlic Paste1 Tbsp Lemon Juice1.5 Tsp Besan1 Small Onion1/4 Cup Green Capsicum1/4 Cup Yellow Bell Pepper1/4 Cup Red Bell Pepper250 Gms Paneer (Cottage Cheese)SaltOilDahi Chutney Recipe Ingredients:1 Cup Coriander Leaves1/2 Cup Mint Leaves1 Inch Ginger4 Green Chillies1/2 Cup Thick Curd1/2 Tsp Roasted Cumin Powder1/8 Tsp Black Salt1 Tsp Lemon JuiceSalt11:48 SamosaZero Oil SamosaIngredients2 cups Wheat Flour (Atta)Salt, to taste 1 teaspoon AjwainWater1 cup Potato, boiled & grated1 teaspoon Cumin Seeds1 teaspoon Coriander Powder1/4 teaspoon Turmeric Powder1/4 teaspoon Chilli Powder1/2 teaspoon Garam Masala1 teaspoon Mango Powder1 Green ChilliSalt, to taste2 tablespoon Coriander leaves1/4 cup Green Peas, steamedSalt OR Sand14:34 Papdi ChaatWheat Papdi Recipe:1/2 Cup Whole Wheat Flour1/2 Cup Semolina (Sooji)1/2 Tsp Carom Seeds (Ajwain)2 Tbsp Ghee ( Clarified Butter )SaltOilPapdi ChaatIngredients:2 Med. Potato1 Small Tomato1 Small Onion250 ml Thick Yogurt1 Tsp SugarGreen ChutneyImli ChutneyChaat Masala PowderJeera (Cumin) PowderBlack SaltSev or BhujiyaCoriander Leaves18:22 Gobi ManchurianIngredients:1 Small Cauliflower2 Tbsp Maida (All Purpose Flour)3 Tbsp Corn Flour1/2 Tsp White Pepper Powder2 Tsp Garlic (Chopped)3 Tsp Red Chilli Sauce2 Tsp Tomato Ketchup 2 Tsp Schezwan Sauce 1/4 Cup Spring Onion BulbSpring Onion Green1/8 Tsp SugarSaltOil21:14 Arbi SeekhIngredients:250 gms Arbi (Colocasia)1/2 inch Ginger1 Green Chilli2 Tbsp Coriander Leaves4 Tbsp Singhare Atta ( Water Chestnut Flour )1 Tso Carom Seeds (Ajwain Seeds)1 Tbsp GheeRock Salt (Sendha Namak)22:46 Paneer FingersIngredients:250 Gms Paneer (Cottage Cheese)4 -5 Slices Of Bread1/4 Cup Maida (All Purpose Flour)2 Tbsp Corn Flour1 Tbsp Chilli Powder1/2 Tsp Garam Masala1/2 Tsp Pepper Powder1 Tsp Oregano1/2 Tsp Garlic Powder1.5 Tsp Ginger Garlic PasteSaltOil#VegStarterRecipes#IndianAppetizers#PartyFood