PRE-ORDER MY Brand New COOKBOOK "The Domestic Geek's Meals Made Easy" on Amazon Here: https://amzn.to/2tSxEgE*Brand New* 30 Days of Smoothies eBook available now: http://bit.ly/230SmoothiesToday Sara Lynn Cauchon shares classic iced tea, raspberry peach iced tea and an amazing mojito-inspired iced tea! 3 Burger Recipes: http://bit.ly/1H5kX3h3 Asparagus Recipes: http://bit.ly/1FrLbMoMason Jars Used In This Video: 16oz Mason Jars: http://amzn.to/2oJnNGvFrequently Used & Favorite Items: http://amzn.to/2qTillcPurchase my eBooks here:Healthy Meal Plan 2017 eBook Available Now: http://etsy.me/2hRzjvi *eBOOK BUNDLE* | All three Meal Prep Made Easy eBooks for only *$12.99*: http://bit.ly/MealPrepBundle*NEW* 30 Days of Smoothies: http://bit.ly/230SmoothiesMeal Prep Made Easy eBook | Menus 1-6: http://bit.ly/MealPrepMadeEasyMeal Prep Made Easy eBook | Menus 7 -12: http://bit.ly/MealPrepMadeEasy2Meal Prep Made Easy eBook | Menus 13 -18: http://bit.ly/MealPrepMadeEasy3Dinner Made Easy: http://bit.ly/DinnerMadeEasy5 Weeks of Healthy Meal Prep: http://bit.ly/MealPrepeBookMade with Love Holiday Recipes: http://bit.ly/MadewithLoveeBookFacebook: https://www.facebook.com/thedomesticg...Twitter: https://twitter.com/@SaraLynnCauchonInstagram: http://instagram.com/thedomesticgeek1Pinterest: http://www.pinterest.com/TheDomesticG...Blog: http://thedomesticgeek.com/Google+: https://plus.google.com/u/0/114903217...ICED TEA TIPSDON’T use crappy teaDON’T oversteep your teaDON’T add sugar to cold teaDON’T put tea into the refrigerator until it’s cool – it will result incloudy teaDON’T make too much in advance. Iced tea is best when it’s fresh.Classic Iced Teahttp://thedomesticgeek.com/archives/109166 black tea bags 8 cups hot water1 lemon, zested and sliced¼ honey (optional)1 cup hot water (optional)iceUsing a vegetable peeler, peel the zest of one lemon being careful not to get the white rind which is quite bitter.Add the lemon zest and tea bags to hot water and stir.Allow the tea to steep for 5 minutes.Remove the tea bags and the zest and allow the tea to coolcompletely.For sweetened iced tea, add hot water to honey and stir until the honey is completely dissolved. Allow the mixture to cool completely.In a pitcher combine ice and lemon slices.Add tea and honey mixture and stir thoroughly.Enjoy!Raspberry Peach Iced Teahttp://thedomesticgeek.com/archives/10918 6 tea bags (I used rooibos)8 cups hot water¼ honey (optional)1 cup hot water (optional)4 ripe peaches, sliced1 cup fresh raspberriesiceAdd tea bags to hot water and stir.Allow the tea to steep for 5 minutes.Remove the tea bags and allow the tea to cool completely.For sweetened iced tea, add hot water to honey and stir until the honey is completely dissolved. Allow the mixture to cool completely.In a pitcher combine ice, peach slices and raspberries.Add tea and honey mixture and stir thoroughly.For best results, allow tea to infuse with flavor for 1-2 hours beforeserving.Enjoy!Mojito-Inspired Iced Tea http://thedomesticgeek.com/archives/10920 6 green tea bags8 cups hot water¼ cup superfine sugar (optional)1 cup hot water (optional)3 limes10-12 mint leavesiceUsing a vegetable peeler, peel the zest of one lime being careful not to get the white rind which is quite bitter.Add the lime zest and tea bags to hot water and stir.Allow the tea to steep for 5 minutes.Remove the tea bags and the zest and allow the tea to cool completely.For sweetened iced tea, add hot water to sugar and stir until the honey is completely dissolved. Allow the mixture to cool completely.In a pitcher combine ice and lime slices and mint.Add tea and sugar mixture and stir thoroughly.For best results, allow tea to infuse with flavor for 1-2 hours before serving.Enjoy!*SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon