Why not eat dessert like this pumpkin mousse that is decadent, creamy and satisfying AND is packed with protein and incredible ingredients. I'm sweetening this using coconut sugar but feel free to use any sweetener you like, even white sugar. There are no artificial ingredients of any kind in this not to mention not shelf extenders, colors or flavorings. By using Greek yogurt, we are even getting some live cultures as well. You will still indulge with this recipe but it's the best kind of indulgence, real food! __ GET THE RECIPE __Like my content? Support my channel by buying me a cup of tea!https://www.buymeacoffee.com/RockinRobinHere Are My Most Popular Recipes To Try:How To Make Golden Milk: https://youtu.be/fOBpBGlr36oWard Off Colds & Flu With TURMERIC Tea: https://youtu.be/VzC7NO75_mUOven Fried Chicken That Tastes Deep Fried: https://youtu.be/7-WEdqJBXoQHow To Make Eggplant Taste Like Fried: https://youtu.be/XQTkGAim3fgHow To Cook Bacon In A Pan Perfectly: https://youtu.be/89KXnvSSN6QThe Best Tuna Melt Sandwich Recipe On Sourdough Bread: https://youtu.be/JhUOA1m4J_MArticle On Why You Should Eat Gelatinhttps://bit.ly/3EYyPR9Follow Rockin Robin On Social Media:Visit my website: http://www.cooking-mexican-recipes.comMy Free Newsletter: http://bit.ly/2ImiqGcConnect with me on FACEBOOK: http://www.RobinInTheKitchen.comTWITTER: https://twitter.com/Robin_Rockin Pinterest: http://www.pinterest.com/rockinrobin14/Instagram: http://instagram.com/RockinRobinCooksAmazon Store for Rockin Robin Cookshttps://www.amazon.com/shop/rockinrobincooksTimestamps:00:00 Intro01:07 Chef Joke #104:24 Mixing the pumpkin05:01 Chef Joke #2 05:12 Reading Whipping cream labels05:37 whipping the cream05:47 combining the pumpkin and cream by folding06:47 How to prepare a piping bag08:14 Try my pumpkin cupcakes with maple cream frosting08:25 Share my video & hit the like button, if you enjoyed this videoKitchen Tools I Like: Tortilla Warmer http://amzn.to/2FGq24U Lodge cast iron 12 inch pan http://amzn.to/2rz3Pn4 Global 8 inch Chef Knife http://amzn.to/1TFZYYh Baking Sheet Tray http://amzn.to/2EpdtyA Wooden Spoons http://amzn.to/2jFvhvw Vitamix 5200 http://amzn.to/2D9iPJx Cooling Racks http://amzn.to/2xT4L6B Arrowroot Powderhttps://amzn.to/2oWQy3j Instant Read Thermometer http://amzn.to/2nLXT3A Taco Holdershttps://amzn.to/2Pn62xEPumpkin Mousse RecipeIngredients:1 cup Greek Yogurt, plain1 cup pumpkin puree, no spices2 scoops of Vital Proteins Collagen Peptides cup coconut sugar1 tsp. Ground Ceylon Cinnamon1 tsp. Ground nutmeg tsp. Ground ginger tsp. Ground clovesPinch of salt2 tsp. Gelatin, I used grass fed but you can use knox3 Tbsp. water, room temperature or out of the sink1 cup heavy whipping cream1 tsp. Vanilla extract1 Tbsp. sugarGarnishes:Whipping creamChopped pecansGranolaCinnamonNutmegDirections:Place the yogurt, pumpkin, coconut sugar, all the spices, protein powder and salt in a large mixing bowl. Beat with a hand mixer until combined. Scrape down the sides of the bowl as you go with a spatula. Quickly mix the gelatin powder and water. Stir until dissolved and quickly add to the mixing bowl. Mix with hand mixer until incorporated. Place in the refrigerator while you whip up the whipping cream.In another mixing bowl combine the heavy whipping cream, vanilla, and sugar. Starting on low to not splatter, then mix on high speed until you get stiff peaks. Be careful to not over mix and get butter! Fold the cream into the pumpkin fluff mixture and scoop into serving dishes. Refrigerate for at least 2 hours or until firm. Garnish with whip cream, chopped pecans, granola, cinnamon or nutmeg. Enjoy!Thanks for watching and sharing!Rockin RobinP.S. Please help me spread the word about my channel. It's as simple as copying and pasting this link into social media: https://youtu.be/QawzECaA2qMDisclaimer:This video description contains affiliate links. If you click on one and buy something through Amazon, I will receive a small commission at no additional cost to you. This helps support this channel so that I can continue to bring you more content. Thank you very much for your support! ~ Rockin Robin#RockinRobinCooks#pumpkinrecipes #pumpkindessert
