View written recipe : https://futuredish.com/korean-spinach-side-dish-sigeumchi-namul/Buy Korean Soy Sauce from Gochujar : https://gochujar.com/collections/soy-sauce-soup-soy-sauceSupport our channel with $5/month : https://www.youtube.com/channel/UC-SmuIHMG2HPDFUOBRu5LnA/joinOr Buy Us a Coffee : https://www.buymeacoffee.com/futureneighborToday, we are revisiting one of Korea's most basic yet essential banchans - Korean Spinach Side Dish (also known as Sigeumchi Namul)! This recipe is great for beginners as it's easy to make and the ingredients are simple. Make a batch and store it in your refrigerator. It will keep for 3-4 days. Then eat it in the mornings with a bowl of hot rice and a fried egg on the side. Or whip it out as a veggie dish when eating a meat dish. It's simple, healthy and equally as important - delicious! Today, I'll show you how to master the recipe!Connect with us outside the kitchenFacebook: https://www.facebook.com/futureneighbor/Instagram: https://www.instagram.com/efutureneighbor/Music by Joakim Karudhttps://soundcloud.com/joakimkarud
