Be a grillmaster with tips for grilling over direct and indirect heat. Grilling tips include:- Put grill in safe location- Choose the right charcoal for your purposes.- Use a chimney to light charcoal grill.- Arrange charcoal according to your need for direct or indirect heat for grilling.Subscribe ► http://foodtv.com/YouTubeWelcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #FoodNetworkHow to Set Up a Charcoal Grill Like a Pro | Food Networkhttps://youtu.be/YuD1ey7LDgw