How to: Natto Breakfast Bowl

View written recipe : https://futuredish.com/natto-for-breakfast-3-favorite-bowls/
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Last year, I started to eat natto for brekfast - and made it a part of my weekly diet. Natto is fermented soybeans that have a very sticky texture! Over the months, I've tried out many variations (some were too complex) - but these 3 simple recipes got me hooked. Try any of them out - and introduce more natto into your weekly diet.

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