Two delicious layers of peanut butter and chocolate fudge inspired by Reese's Peanut Butter Cups.Ingredients—Non-Stick Spray1 1/2 cups semi-sweet chocolate chips7 oz sweetened condensed milk2 tbsp butter1 cup smooth peanut butter1 cup unsalted butter1/2 tsp vanilla3 1/2 cups icing sugarSteps—Using a brownie or loaf pan, spray with non stick spray and layer with a sheet of parchment paper. Use bulldog clips for the edges to keep the paper in place. Start with the chocolate layer: in a microwave safe bowl combine the chocolate chips, condensed milk and 2 tbsp of butter. Melt in the microwave for 30 seconds and then stir. Repeat until completely melted. Working quickly, pour into your prepared dish and spread flat ensuring you get into the corners. Place in the fridge to chill while you prepare the second layer. For the peanut layer, combine the peanut butter, 1 cup of butter and vanilla in a microwave safe bowl. Heat for 30 seconds and then stir until smooth. Gradually mix in the icing sugar using a whisk or electric mixer until the icing is pale and fluffy. Pour the peanut butter mixture over the chocolate layer and spread smooth. Chill until firm, for 1-2 hours. For more amazing shows & recipes download the Tastemade App: http://link.tastemade.com/HE7m/1cY7XuVWaA___Subscribe to Tastemade: http://taste.md/1QsXIWqFIND us on Snapchat Discover: http://taste.md/1P9UuDMLIKE us on Facebook: http://taste.md/1Zf0BveFOLLOW us on Instagram: http://taste.md/1OaAv4PMore daily programming http://www.tastemade.comWatch us behind the scenes at Snapchat: @tastemade
