Learn how to make oatmeal on the stove and in the microwave. I make this healthy oatmeal recipe on a weekly basis. It's so light, creamy and fluffy plus it keeps me satisfied for hours. It's honestly the BEST oatmeal I've ever eaten and I'm so excited to share it with you.I like to naturally sweeten the oats by cooking them with a banana and then I get them super fluffy by adding in some egg whites towards the end. I know this may sound weird, but it actually makes the most delicious oatmeal ever.PRINT RECIPE HERE: https://cleananddelicious.com/how-to-make-the-best-oatmeal/Thanks for watching! Make sure to SUBSCRIBE for more videos: http://tinyurl.com/jaxbcd6 INGREDIENTS & PRODUCTS USED + MENTIONED:Santoku Knife: https://amzn.to/2tLETaaSmall Cast Iron Pot (similar): https://amzn.to/2OEdvX7Wooden Spoon: https://amzn.to/2Ekc49wSpouted Glass Cup: https://amzn.to/2oyVxuyGlass Storage Container: https://amzn.to/2VxdJRaWEBSITE: https://cleananddelicious.com/INSTAGRAM: https://www.instagram.com/clean_and_delicious/FACEBOOK: https://bit.ly/2XvSjVhPINTEREST: https://www.pinterest.com/danispies/TWITTER: https://twitter.com/DaniSpiesMORE DELICIOUS OATMEAL RECIPES:How To Make Steel Cut Oats: https://youtu.be/FfzvKqzMH_A3-Ingredient Banana Oatmeal Cookies: https://youtu.be/3rQ-LrmzG3wBanana Oatmeal Pancakes: https://youtu.be/y8kvazx1C6IOatmeal Banana Muffin Cups: https://youtu.be/X4qJZsgae2MHOW TO MAKE THE BEST OATMEAL 2/3 cup rolled oats1 2/3 cup water, cold1 banana, chopped1 pinch kosher salt1/2 cup egg whites1/2 teaspoon cinnamon1 tbsp hemp seeds1 tbsp peanut butterINSTRUCTIONSCombine oatmeal, 1 1/3 cup water, banana and salt in a small pot. Stir and bring to a boil.Reduce the heat to low and stir in remaining 1/3 cup of cold water.Slowly stir in the egg whites, continually stirring until the oats look opaque.Cook for an additional 2-3 minutes or until the oats are creamy, tender and heated through.Serve topped with extra sliced bananas, hemp seeds and peanut butter. Enjoy!*NOTE*If you want to cook your oatmeal in the microwave, make one serving at a time.Combine 1/3 cup oats, 2/3 cup water, 1/2 chopped banana, and pinch of salt in a microwave safe dish (I like to use these glass spouted cups). Cook for one minute in the microwave or until the oats are warmed and softened. DO NOT let the oats boil; they will be too hot and scramble the egg whites.Slowly stir in 1/4 cup of egg whites and microwave for another minute. Stir in cinnamon, transfer to a bowl and top with sliced bananas, peanut butter and hemp seeds. Enjoy!NUTRITIONServing: 1serving | Calories: 278kcal | Carbohydrates: 35g | Protein: 16g | Fat: 9g | Saturated Fat: 1g | Sodium: 170mg | Potassium: 460mg | Fiber: 5g | Sugar: 9g | Vitamin A: 77IU | Vitamin C: 5mg | Calcium: 31mg | Iron: 2mgPRINT RECIPE HERE: https://cleananddelicious.com/how-to-make-the-best-oatmeal/Disclaimer: product links may include affiliate links.#howtomakeoatmeal #thebestoatmeal #oatmealrecipe