Onion Pakoda (Onion Bhaje) is a mouth watering indian snack. It is used as a strater snack in most indian parties and large meals. It goes with imli chutney Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions.Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions. Unlike the potato bajji or the banana chilli bajji, the batter for the onion pakoda is different. http://www.vahrehvah.com/onion-pakodaIngredients 1/2 tsp baking pdr optional1 cup big Onion 2 leaf curry leaves1 piece Ginger / Garlic finely sliced1 cup Gram Flour Besan2 number ` Green chillies 1 to fry oil2 tbsp oil or butter1/4 cup Rice Flour1 to taste salt Directions • Take a bowl add very thin sliced onions, green chillies,ginger sliced,curry leaves, if you want to add cashew nuts soak in water for 10 min and then add it to the onions,salt mix well. • in another bowl add besan,rice flour, salt, jeera, baking powder, oil, now add the onion mixture mix well if need sprinkle water and mix well again. • Heat oil and deep fry till it is golden brown#pakodarecipe #pakoda #onionpakoda #ullipayapakodi #vahchef
