Learn how to make simple classic chicken meatballs. Perfect for holiday entertaining or to make in bulk in advance for when family is coming over. These meatballs freeze well, refrigerate well and can be used in variety of different recipes. Ingredients:2 lb chicken2 tsp salt1/2 tsp garlic pwd1 tsp basil1 tsp parsley1 egg2 slices of bread1/2 cup milk1/2 tsp black pepper pwdMethod: Mix crumbled up bread slices with milk and set aside. Mix all other ingredients. Add in bread pieces. Make small golf size balls and bake in preheated oven at 350 F for 15-20 mins or until done.