It only takes 10 minutes of active time to make black garlic. Everything else is just letting it sit at home while you live your life. Black garlic also referred to black gold (for good reason), is one of the greatest kitchen condiments you'll ever experience and it's even better when you make it yourself. Recipe: https://www.joshuaweissman.com/post/black-garlicMy Dehydrator: https://shop-links.co/1736371845008099802Dehydrator (amazon): https://shop-links.co/1736371875040075210Fermentation Station: https://shop-links.co/1736371915342756154Fermentation Station (amazon link): https://shop-links.co/1736371939681238857Shallow Half Hotel Pan: https://shop-links.co/1736371983623301451The Maillard Reaction:https://modernistcuisine.com/2013/03/the-maillard-reaction/FOLLOW ME:Instagram: https://www.instagram.com/joshuaweissmanFacebook: https://www.facebook.com/thejoshuaweissmanTwitter: https://twitter.com/therealweissmanWebsite: http://joshuaweissman.com/---------------------------------------------------------------