How to Make Bhatura | Bhatura Recipe | Bhature Recipe Step by Step | Kanak's Kitchen

Learn How to Make one of the most popular punjabi recipes which is fluffy deep-fried bread recipe 'Bhature'.
So let's quickly get started & If you like this recipe then do give it a try and don't forget to share your creations with me!

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INGREDIENTS:-

BHATURA:
1.5 cups all purpose flour/maida around 200 gms
1-2 tbsp fine suji/semolina
1 tbsp ghee/oil
1 tsp powdered sugar
1/2 tsp salt or as required
4 tbsp yogurt
1/4 tsp baking soda
Water to knead
Oil for frying

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