कुरकुरीत भेंडीची भाजी | How To Make Bhindi Ki Sabzi By Archana Arte | Quick & Easy Okra Sabji Recipe | India Food Network

Ever wondered what you need to do to ensure that the Bhindi (Ladyfinger) is not sticky? Here are simple and quick tips to make कुरकुरीत भेंडीची भाजी or Bhindi Ki Sabzi by Archana Arte.

Ingredients:
Bhindi (ladyfinger)
1/2 tsp mustard seeds (rai)
1/4 tsp asafoetida (hing)
salt according to taste
1 tsp red chilli powder
1/2 tsp turmeric powder (haldi)
3-4 kokam
2-3 tsp oil
coriander for garnish

Visit Archana's Rasoi to learn how she whips up tasty dishes at:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=plcp

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