How To Cook Paneer Lasooni (Garlic Flavored Cottage Cheese) By Archana | India Food Network

Dairy fresh paneer coated with roasted papad and flavored with garlic, deep fried till golden and tender. Paneer Lasooni is a perfect appetizer to start off your scrumptious meal.
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Ingredients
100g paneer
1 tbsp garlic (lasoon)
¼ tsp tandoori colour
Small cup maida (flour)
1 tbsp tomato sauce
1 tbsp green chutney
Salt to taste
Oil for frying
Water
Roasted papad

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