The Maharashtrian equivalent of a 'Paratha' is thalipith. Its made with a multi grain flour and flavored with an array of spices. Watch this recipe as Archana reinvents this traditional recipe and adds a twist by adding raw bananas. Learn to make Rava Thalipeeth http://www.youtube.com/watch?v=50j9_22tE8ISubscribe to IFN now https://www.youtube.com/indiafoodnetworkIngredients2 raw bananas steamed 1 medium sized onion finely choppedSalt to taste1 small bowl besan (chickpea flour)1 small bowl wheat flour1 bowl crushed peanuts 1 small bowl maida1 small bowl green chillies choppedOilWaterLike us on facebook http://www.facebook.com/indiafoodnetworkFollow us on twitter @indiafoodnetwork