How To Prepare Tropical Tapioca

PREP TIME: 5 MINUTES
COOK TIME: 10 MINUTES
SERVES: 2-4

INGREDIENTS
1 cup tapioca
1 cup milk
sugar
1 cup coconut milk
1 tsp vanilla essence
1 large banana, sliced.
1 cup pineapple, diced.
1 cup water melon
1 tbsp salt

DIRECTION
Pour water on the tapioca and soak for 5 minutes.
Pour milk into a saucepan over medium heat and let boil then add soaked tapioca , sugar, salt, vanilla, stir and let boil for 3 minutes.
Add coconut milk, stir and let simmer for 3 minutes.
Top with pineapple, banana and water melon.
Tropical tapioca ready to serve.