How to Make The Most Amazing White Cupcakes The Stay At Home Chef

White Cupcakes that are perfectly soft, flavorful, light, and airy. It's the perfect white cupcake recipe you've been dreaming of!
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PRINTABLE RECIPE: https://thestayathomechef.com/white-cupcake-recipe/
More Great Cake Recipes: https://goo.gl/FKzpaB




Ingredients

2/3 cup salted butter, softened
1 cup sugar
1 teaspoons almond extract
4 large egg whites, room temperature
1 cup buttermilk, room temperature
3 teaspoons of baking powder
1/4 teaspoon salt
2 cups cake flour


Instructions

1 Line 2 muffin tins with cupcake liners. Preheat an oven to 350 degrees F.

2 00:00:15 - In a large mixing bowl, use a hand mixer to cream the butter and sugar together. Beat in almond extract. Beat in eggs and buttermilk until mixture is smooth.

3 00:00:59 - Add in baking powder and salt and mix in briefly, until just combined. Slowly beat in cake flour just until the mixture is smooth.

4 00:01:33 - Fill each cupcake half of the way full. Bake at 350 for 14 to 18 minutes. Transfer to a wire rack to cool completely before frosting.




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The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!


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