How To Make The Best Cookies Ask Gemma

As a Pastry Chef, I have you covered with my tips for the best cookies. Watch and master any cookie recipe, plus ask me anything that's missing in the comments and I'll answer!

**MY BEST Cookie Video Recipes: https://www.youtube.com/watch?v=Wlp2rHQr-h4&list=PL3N53o3RIxHJV5mWv1U8-s0moz6ZpEKwY&index=2
Yummy Brownies: https://www.youtube.com/watch?v=6bLAIYHOLwA&list=PL3N53o3RIxHIouhHZzlahjf0OMjLKpuKY&index=2

Pastry Chef's Tips for the Best Cookies Chapters:
0:00 Gemma's Answering Your Cookie Questions
0:27 How do I measure my ingredients? Using cups or scales?
0:43 Can I use whole wheat flour in my cookies?
1:01 Can I use cake flour in my cookies?
1:16 Can I use self-raising flour in my cookies?
1:36 What if you don't eat gluten?
1:53 Should I use brown butter when making cookies?
2:10 How do you brown butter?
2:14 How to brown butter
3:04 Do I use salted or unsalted butter?
3:27 If I use salted butter do I still add salt into my recipe?
3:45 Can I use extra virgin olive oil or is the flavor too strong?
4:29 Can I use chocolate chips instead of a chocolate bar?
5:41 Can I use milk chocolate instead of bittersweet chocolate?
6:24 Can I freeze cookie dough?
7:09 What is aging cookie dough?
8:05 I baked two trays of cookies and they didn't bake evenly, why?
8:39 My cookies spread, what did I do wrong?
9:13 Is there any saving a burnt cookie?
9:37 How do I stop my cookies from burning?
10:23 My cookies came out dry, what did I do wrong?
11:00 How do I store my cookies?

ABOUT GEMMA & BIGGER BOLDER BAKING
Hi Bold Bakers! Im Gemma Stafford, a professional chef originally from Ireland, two-time cookbook author, and the host of Bigger Bolder Baking. Im passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 7:00am Pacific Time every Thursday!

FOLLOW ME HERE, BOLD BAKERS!
WEBSITE (All written recipes can be found here): https://BiggerBolderBaking.com
FACEBOOK: https://fb.com/BiggerBolderBaking
INSTAGRAM: https://instagram.com/gemma_stafford & https://instagram.com/biggerbolderbaking
TIKTOK: https://tiktok.com/@biggerbolderbaking
PINTEREST: https://pinterest.com/biggerbolderbaking
TWITTER: https://twitter.com/BigBoldBaking

ALL RECIPES: https://biggerbolderbaking.com/recipes
ALL COOKIE RECIPES: https://www.biggerbolderbaking.com/cookie-recipes/

#bestcookies #cookies #cookiesrecipe

A decade of baking bigger and bolder with home bakers like you!

Ive been fortunate to share my bold baking style with millions of fans on television and online: Netflixs Nailed It!, Food Networks Best Baker in America, "Baker's Dozen" on Hulu, and segments produced for "The Today Show".

This channel, my website, and my two cookbooks all build on my career as a professional chef, which has seen me work in every kind of baking setting you can imagine from a rundown Tuscan villa, to an Irish priory, to a Michelin-starred restaurant. Ive had to become creative, imaginative, and boldand thats what I want to bring to every one of my Bold Bakers"!

Visit my website at https://www.BiggerBolderBaking.com for all written recipes including measurements and ingredients.

For brand partner or media opportunities, please contact me at: [email protected]

How To Make The Best Cookies | Ask Gemma
Share this Post:

Related Posts: