Spicy Szechuan Shrimp and Broccoli is a super easy way to enjoy this American Chinese takeout favorite at home and it's ready in just 15 minutes!__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: http://thestayathomechef.com/spicy-szechuan-shrimp-broccoli/ Ingredients 1/4 cup water 1 1/2 tablespoons soy sauce 1 1/2 tablespoons Asian chili garlic sauce 1 tablespoon freshly minced ginger 2-3 cloves crushed garlic 1/2 teaspoon crushed red pepper flakes 2 teaspoons cornstarch 1 teaspoon honey 1 tablespoon vegetable or canola oil 2 cups frozen broccoli florets, thawed 1 pound jumbo shrimp, peeled and deveined 1/4 cup sliced green onionsInstructions1 00:17 - In a small mixing bowl, whisk together water, soy sauce, chili garlic sauce, ginger, garlic, red pepper flakes, honey, and cornstarch.2 01:21 - Heat a wok or large skillet over high heat. Pour in cooking oil and add in broccoli and shrimp. Pour sauce over.3 01:48 - Toss and allow shrimp to cook until it turns pink. Turn off heat and stir in green onions. Serve hot.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
[email protected]The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)Source: http://incompetech.com/music/royalty-...Artist: http://incompetech.com/
