How To Make Soon Kueh () Share Food Singapore

Learn how to make Soon Kueh ()! This teochew delicacy is handmade with traditional rice skin stuffed with stir-fried bamboo shoots, turnip, dried prawns and mushrooms. Recipe is shared by home cook Eddie Tan also better known as Shiokman Eddie.
Get the recipe for Soon Kueh (): http://www.sharefood.sg/2018/03/22/soon-kueh/

Shiokman Eddie Youtube channel: https://www.youtube.com/channel/UCezUM8T7cAacH3qt9e6AmCA

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