How to Make Homemade Sichuan Chili Oil Easy at Home Thai Girl in the Kitchen

Hi! It's Pam here! This video we're going to see how to make homemade Sichuan chili oil at home and it's gonna be easy.
It's one of the good condiments to have in the pantry because chili oil can go on everything such as wontons, dumplings, noodles, buns, etc.
The little kick of the spice from Sichuan peppercorns and other herbs just create such good aroma.

Let's see what we need

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Recipe: How to Make Homemade Sichuan Chili Oil - Easy at Home | Thai Girl in the Kitchen

- 3 cups Vegetable Oil
- 3/4 cup Chili Powder
- 1 tsp Salt
*NOTE : Nuetral flavor vegetable oil is recommended.

For the aroma, there can be just the basics or you can add extra

The ones you need to have;
- 5 Star Anise
- 1 Cinnamon Stick
- 2 Bay Leaves
- 3 tbsp Sichuan Peppercorns

The ones that are nice to also have
- 4 Cardamom
- 4 Slices Ginger
- 3 Garlic
- 1 tbsp White Sesame


All good now :) Enjoy!


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TIMECODES

0:00 - Ingredients
2:40 - Let's do it
3:45 - Move to the stove
7:27 - Outro


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