How To Make GIZI-DODO - FRIED PLANTAINS & GIZZARD MIXED IN A RICH TOMATO SAUCE - ZEELICIOUS FOODS

Gizidodo is a Nigerian delicacy that's enjoyed as an appetizer or a main meal. I hope you will inculcate this recipe into your repertoire of recipes.

Full Recipe Details See full recipe below

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Ingredients
500g Gizzard
7 large ripe plantains
10 Fresh tomatoes
7 scotch bonnet peppers (atarodo)
2 large onion bulbs
4 garlic cloves
1 large carrot
1/2 cup vegetable oil
1 table spoon curry powder
1/2 tablespoon thyme
4 seasoning cubes
1/2 tablespoon ground pepper
1/2 table spoon paprika powder
1 green bell pepper
1 red bell pepper
1/4 cup chopped spring onions
Salt to taste

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