How To Make Cinnamon Popcorn

PREP TIME: 5 MINUTES
COOK TIME: 5 MINUTES
SERVES: 4-6

INGREDIENTS
1 cup corn kernel
20g salted butter
1 tbsp vegetable oil
cup sugar
1 tbsp cinnamon

DIRECTION
Mix sugar and cinnamon and set aside
Melt butter with vegetable oil in a saucepan over medium heat.
Add corn kernel, stir, cover for 3 minutes till it starts starts to pop, lift and gently shake the sauce pan to prevent burning at the bottom, repeat the shaking continuously
Open the saucepan and add the sugar mixture.
Stir to coat evenly and take off the heat.
Cinnamon sugar popcorn ready to serve.