How To Make Braised Bitter Gourd with Chicken Share Food Singapore

Learn how to make Braised Bitter Gourd with Chicken! The enticing flavours of sesame oil, Chinese cooking wine, black sauce and oyster sauce complements the strong bold flavours of the bitter gourd which is infused into the tender chicken meat. Shirley's cooking methods of stir-frying and simmering blends all the magic together attaining the "melt-in-your-mouth" sensation that you'll never regret taking that first bite!
Get the recipe for Braised Bitter Gourd with Chicken:
https://www.sharefood.sg/2016/09/21/bitter-gourd-with-chicken-wing/


Visit our website for the full recipe list!
http://www.sharefood.sg

Check out our channel for more food recipes!
https://www.youtube.com/c/sharefoodsingapore

Have a recipe to share with us? Submit them here:
http://www.sharefood.sg/submit-recipe

Subscribe to our newsletter for the latest recipe!
https://mailchi.mp/sharefood/subscribe


SOCIAL MEDIA
Facebook: https://www.facebook.com/ShareFoodSingapore/
Instagram: https://www.instagram.com/sharefood.sg/
Pinterest: https://www.pinterest.com/sharefoodsg/
Share this Post:

Related Posts: