HOW TO MAKE BEET HUMMUS - Valentine's Day Recipe

Happy Valentine's Day! Make this beautiful, red beet hummus for your sweetheart, or yourself! YUM

How to make roasted beets: https://youtu.be/wvrivc_25fg

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Check out our Valentines Day playlist - https://www.youtube.com/playlist?list=PLfvuM_wAPe4YVYvq0Dj1VEPElViUFw3nS

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PRODUCTS WE USED IN THIS VIDEO:

Cuisinart Food Processor: http://amzn.to/2EgBXGM

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STORAGE AND REHEATING DIRECTIONS:

1. All meals should be fine in the fridge for 4 days, but feel free to put in your freezer after day 3.

2. If you decide to freeze them they will last for 3 months. Take the meal out the night before you plan to eat and place in fridge to thaw.

3. Once thawed, reheat in a covered saute pan for a few minutes or eat cold... or put in your Hot Logic!

Don't know what a "Hot Logic" is??? Check out this info video: https://youtu.be/6bfmefjupu4

If you want a Hot Logic: Just go to: http://www.hotlogicmini.com
At checkout, enter the coupon code: fitcouplecooks so that YOU can get 20% off!!! WOOOOO!!!

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INGREDIENTS:

2 (15.5 oz) can of chickpeas
3 garlic cloves
3 tbsp olive oil
1/2 lemon
1/4 cup aquafaba
2 tsp cumin
2 tsp sesame seeds
1/2 tsp salt
125g cooked beets

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MACROS for THE WHOLE THING (if dividing this into meal prep containers, divide into however many portions you want):

Protein: 47g
Carbs: 158g
Fiber: 35g
Sugar: 35g
Fat: 58g
Calories: 1342

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