... / How to Fold Many Dumplings at Once #Shorts

2


10
A200g
A1/4
A1/2
A1
10



A







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How to Fold Many Dumplings at Once
Servings: 2

INGREDIENTS
10 dumpling wrappers
A
200g ground pork
1/4 bunch Chinese chives (chopped)
1/2 teaspoon grated ginger
1 teaspoon soy sauce
10 perilla leaves
Some sesame oil

PREPARATION
1. Mix all A ingredients in a plastic bag. Cut the corner of the bag.

2. Place several wrappers onto a plastic wrap. Place a perilla leaf on each wrapper.
Pipe (1) onto wrappers.

3. Wet the edge of each wrapper. Lift the front edge of the plastic wrap to fold wrappers.

4. Put some sesame oil onto a pan and cook (3) until crispy and nicely brown.

5. Enjoy!

#TastyJapan

#

MUSIC
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