Honey Chilli Potatoes | Crispy Restaurant Style Starters | Indo Chinese Honey Chilli PotatoHoney Chilli PotatoIngredients2-1/2 cups WaterSalt, to taste2 big Potato1/4 cup Maida (All Purpose Flour)1/4 cup Rice Flour5 pods Garlic, chopped3 Green Chillies, Slit2 tablespoon Sesame Seeds1 small Onion1/4 cup Capsicum1/2 teaspoon Sugar1 teaspoon Soy Sauce1 tablespoon Red Chilli Sauce1 tablespoon Tomato Ketchup1/2 teaspoon Black Pepper Powder1 teaspoon Corn FlourSpring Onion3 tablespoon HoneyChilli FlakesOilThank you for watching this recipe video! Please like, and subscribe to my channel! Please take a moment to like and subscribe to this channel: https://www.youtube.com/SheCooksLike us on Facebook – https://www.facebook.com/shecooksNbakes/Twitter – https://twitter.com/SheCooksnBakesPinterest – https://in.pinterest.com/shecooksNbakes/pins/Google+ –https://plus.google.com/114845971008960172374Youtube - https://www.youtube.com/shecooksMusic courtesy : https://www.bensound.com#HoneyChilliPotatoes#SimpleStarters#SheCook's