Make toffee sponge Honeycomb Candy & Chocolate Crunchie candy bars!Get the recipe: http://bit.ly/GemsHoneycombSUBSCRIBE Here: http://bit.ly/GemmasBoldBakersHi Bold Bakers! By popular demand from my No Machine Ice Cream video, I'm showing you how to make homemade Honeycomb. It's a crunchy, toffee caramel that you can add to my homemade Ice Cream or coat in chocolate to make your own "Crunchie" candy bar. So let's get baking!SUBSCRIBE to our Channel: http://bit.ly/GemmasBoldBakers ABOUT GEMMAHi Bold Bakers! Im Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. Im passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday! FOLLOW ME HERE, BOLD BAKERS! * Website (All written recipes can be found here): https://www.BiggerBolderBaking.com* Facebook: https://www.Facebook.com/BiggerBolderBaking* Instagram: https://instagram.com/gemma_stafford/ & https://instagram.com/biggerbolderbaking* Pinterest: https://www.pinterest.com/BiggerBolderBaking* Twitter: https://twitter.com/BigBoldBaking* TikTok: https://www.tiktok.com/@biggerbolderbaking* Shop Bigger Bolder Baking Bakeware: http://bit.ly/BBBakingShopGet the written recipe: http://bit.ly/GemsHoneycomb#honeycombcandy #dalgonacandy #squidgame
