Homemade Chicken Masala Powder | चिकन मसाला पाउडर बनाने का सबसे आसान तरीका | Atima's Kitchen

Homemade Chicken Masala Powder | चिकन मसाला पाउडर बनाने का सबसे आसान तरीका | Atima's Kitchen

This is basic masala especially made for non-veg curries (Chicken, Mutton, Egg etc.) Which gives the dish a special mouthwatering aroma.

Ingredients:
4 tbsp. Coriander Seeds
1 tbsp. Fennel Seed
2 tbsp. Poppy Seeds
1 tbsp. Black Peppercorn
2 tbsp. Cumin
2 tbsp. Clove
1 tbsp. Black Cumin
6 -7 Dry Kashmiri chilies
20 nos. Dry Red Chilies
10 nos. Bay Leaf
15–16 nos. Black Cardamom
3 tbsp. Green Cardamom
5 nos. Star flower
10 nos. Allspice (kebab Chini)
8 -10 pieces. 1 inch Cinnamon
1 nos. Nut meg
4 nos. Mace Flower

Cardamom has anti-inflammatory and acidity regulator properties.
Star flower prevents gas, indigestion and constipation.
Cinnamon prevents cough & cold, and also beneficial for diabetic patients.
Roast on low heat for 1 minutes to remove the moisture.
Add Allspice in small quantity.
Add Dry Kashmiri chilies for color.
Grind into powder, when mixture cools down.
Keep in an airtight jar.

Camera : Surendra Srivastava
Editor : Rohit Rawat

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#ChickenMasala #MasaalDaan #AtimasKitchen