Hojicha (roasted green tea) ice cream is one of my favorite ways to enjoy the warmth of summer. It's extremely nutty and aromatic.✅ Learn how to cook Seasonal Japanese food, one recipe and video at a time. Subscribe for new videos posted each Wednesday! https://www.youtube.com/channel/UCJjwap6krlJj3iQAIEHbcAQ?sub_confirmation=1And because of roasted green tea's aromatic characteristics, the emulsified ice cream base is well-suited to carry all that hojicha flavor straight to your mouth. You can serve roasted green tea ice cream on it's own, or with whipped cream. Even Japanese cakes and other things like coffee would pair well too. However you serve it, hojicha ice cream will make for a refined and semi-sweet dessert! In fact, why not even have it with a nice little cup of hojicha tea!
