Customize & buy the Tasty Cookbook here: http://bzfd.it/2fpfeu5Here is what you'll need!Hidden Veggie MeatballsServings: 7-8 (makes 26 meatballs)INGREDIENTS1 large carrot, shredded1 zucchini, shredded1 pound ground beef1 pound ground pork¼ cup parmesan, grated¼ cup onion, minced¼ cup parsley, minced2 teaspoons salt1 teaspoon pepper1 teaspoon garlic powder2 eggs1 cup bread crumbsMarinara Sauce16 ounces spaghetti, cookedParmesan, for garnishPREPARATION1. Place shredded carrot and zucchini on a clean towel and wring out as much liquid as possible.2. Place strained carrot and zucchini in a bowl and add ground beef, ground pork, parmesan, onion, parsley, salt, pepper, garlic powder, and eggs. Mix until just combined.3. Grab about a ¼ cup of the mixture and roll into a ball. 4. Either pan-fry the meatballs over medium-high heat until all sides are golden brown, about 10 minutes, and pour marinara sauce into the pan. Simmer for 10-15 minutes. Or you can bake them on a piece of parchment paper at 250˚F/180˚C for 30-35 minutes, flipping after the first 15 minutes. Warm up marinara sauce on the side.5. Serve with cooked spaghetti and parmesan cheese.6. Enjoy!Check us out on Facebook! - facebook.com/buzzfeedtastyMUSICSoul Daddy MainLicensed via Warner Chappell Production Music Inc.Created by https://www.buzzfeed.com/bfmp/videos/11953