Chef Jason Hill and Amy Deaver of Lemon Bird Jams http://www.LemonBirdDesign.com prepare a Hibiscus Martini recipe also called a Tartini in this episode of "Chef Tips." This Hibiscus drink recipe, made with vodka, pink limes and Hibiscus-Lime Syrup, is perfect for a New Year's Eve party or holiday gathering. For a non-alcoholic version, it can be prepared with sparkling Pellegrino water. RECIPE: https://cookingsessions.com/hibiscus-martini-recipe/SUBSCRIBE! http://tinyurl.com/kfrblj7LIKE ME ON FACEBOOK http://www.Facebook.com/ChefTips FOLLOW ME ON INSTAGRAM http://instagram.com/ChefTips
