Shaadi mai nahi ja sakte, but shaadi wale Pindi Chole toh ghar pe bana sakte hai? #AmritsariPindiChole is a full-flavoured preparation of chickpeas (chole). Pindi chole is spicy and tangy, with flavours of garlic, whole spices, pomegranate seeds. Amritsari Chole is an authentic #PunjabiChole, chickpea curry that would surely bring a flavour to Amritsar streets.Ingredients (Serves 6):FOR BOILING CHOLE-2cups Kabuli chana (small size)6cups Water3-4 slices Amla (dried)1½ tbsp Tea Leavesto taste Salt1½ tsp Baking SodaFOR CHOLE MASALA-3-4nos Dry red chillies1-2nos Bayleaf6tbsp Coriander seeds3tbsp Cumin10-12nos Peppercorn7-8nos Cloves7-8nos Cardamoma small piece of Mace3nos Cinnamon (1inch)¼ no Nutmeg3nos Black cardamom2tsp Ajwain2tbsp Kasoori methi (dried)4tbsp Anardana Powder2½ tbsp Amchur powderFOR WET MASALA-½ cup Oil½ tsp Heeng (asafoetida)2tsp Garlic chopped1tbsp Ginger chopped2nos green chilli Slit½ cup Onion chopped½ tsp Turmeric¾ tsp Kashmiri chilli powder3tbsp Chole Masalaa dash Water¾ cup Tomatoes (freshly pureed)to taste Black saltto taste Salt2tbsp Tamarind WaterFOR TEMPERING-1tbsp Desi Ghee1tsp Kashmiri chilli powderFOR GARNISH-Boiled Potato dicedPaneer CubesPickled ChilliOnion RingsCheck out the detailed step-by-step recipe, here: https://www.chefkunalkapur.com/recipe/amritsari-pindi-chole/Check out complete recipe, here: https://youtu.be/j-ucNH4rGC0Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook.