Learn how to make the best Irish stew! This Guinness Irish Stew recipe is rich and delicious, filled with chunky pieces of steak, onions, carrots, parsnip and beef broth. It's topped with a flaky puff pastry for the perfect St. Patrick's Day dinner.Here's what you'll need:1 1/2 pounds beef chuck roast1 1/2 cups beef broth1 tablespoons Worcestershire sauce2 cups diced onion1 tablespoon garlic-shallot puree (or mashed garlic)1 cup diced carrot1 cup diced parsnip1 cup diced celery6 tablespoons tomato sauce2 sprigs fresh thyme2 11 oz. bottles Guinness beer2 tablespoons flour mixed with salt, pepper and a dash of cayenne3 tablespoons olive oil2-3 sheets thawed puff pastryLIKE ME ON FACEBOOK http://www.Facebook.com/ChefTipsCIRCLE ME ON GOOGLE PLUShttps://plus.google.com/+ChefTips/videosFOLLOW ME ON TWITTER https://twitter.com/ChefTipsFOLLOW ME ON INSTAGRAM http://instagram.com/ChefTipsBUY MY APPITUNES: https://itunes.apple.com/us/app/video-recipes-chef-tips-jason/id464159711?mt=8GOOGLE PLAY:https://play.google.com/store/apps/details?id=com.sutromedia.android.guide.chef.tips.guide738&hl=en