Gui Chai Tod | Thai Food | 5-6 serve1. Chinese chive 850 g.2. Sugar 2 tbsp.3. Salt 1/2 tbsp.4. Baking soda tbsp.5. Oyster sauce 2 tbsp.6. Vegetable oil 80 g.Ingredients 21. Tapioca flour 170 g.2. Rice flour 150 g.3. Glutinous rice flour 1 tbsp.4. Hot water 500 ml.5. Vegetable oil 30 g.https://www.facebook.com/Daily-Dish-1493966677302085/