green peas vegetable and paneer pancakes, a healthy snack for kids as well as adults...Recipe link : https://www.tarladalal.com/paneer-vegetable-pancake-5659rSubscribe : http://goo.gl/omhUioTarla Dalal App: http://www.tarladalal.com/free-recipe-app.aspxFacebook: http://www.facebook.com/pages/TarlaDalal/207464147348YouTube Channel: http://www.youtube.com/user/TarlaDalalsKitchen/featuredPinterest: http://www.pinterest.com/tarladalal/Google Plus: https://plus.google.com/107883620848727803776Twitter: https://twitter.com/Tarla_DalalTarla Dalal Blogspot: http://tarladalal.blogspot.in/Green Peas PancakesThese Green Peas Pancakes are quite an interesting alternative to the traditional south Indian uttapa, which is commonly had for breakfast. This tasty snack has a high folic acid and fibre content, making it very nutritious. Plus, it is also easy to make without the need for any fermentation. Always keep some fruit salt handy for such quick-fix delights. Preparation Time: 10 minutesCooking Time: 15 minutesMakes 30 servings Ingredients1 cup boiled green peas1/2 cup rice flour (chawal ka atta)1/2 cup besan (bengal gram flour)1/4 tsp turmeric powder (haldi)1 tbsp finely chopped green chilliessalt to taste1/2 tsp fruit salt2 tsp oil for greasing and cooking1/4 cup grated low-fat paneer (cottage cheese)1/2 cup grated carrot1/4 cup finely chopped tomatoessalt to tasteMethod 1. Grind the green peas in a blender to a coarse paste, using very little water.2. Transfer the paste to a bowl, add the rice flour, besan, turmeric powder, green chillies, salt and water (as required) and mix well to make a batter of pouring consistency.3. Just before making the pancakes, add the fruit salt and mix gently.4. Heat a non-stick tava (griddle) and grease it lightly with oil.5. Pour a small spoonful of the batter on the tava and spread it to make a 50mm (2") diameter circle.6. Sprinkle a little paneer, carrots and tomatoes over it and smear a little oil along the edges of the pancake.7. When cooked on one side, turn it over and cook on the other side for a few seconds.8. Repeat for the remaining batter and topping to make more mini pancakes.9. Serve hot.10. Handy tip:11. You can make 6 to 7 pancakes at a time.