My Grandmas famous ugba sauce with Palm Oil - Igbo Delicacy - Zeelicious Foods

INGREDIENTS
Yams
2 cups Ugba
1 smoked fish (shredded)
1 cup palm oil
1 onion bulb (cut in strips)
2 fresh tomatoes (chopped)
1/2 tablespoon chopped fresh pepper 1/2 tablespoon garlic paste
1/2 tablespoon crayfish powder
1 seasoning cube
Salt to taste

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