To order my book, click the link below!http://www.cupcakejemma.com/Here's an amazing gluten-free cupcake recipe that's great for no-wheat eaters and wheat-eaters (wheaters?) alike! Soft, moist sponge rippled with summer fruit goo, topped with light, smooth cream cheese icing and more fruit! Try them for yourselves - I guarantee you'll love 'em!\RECIPE//Fruit Goo - 300g bag of Frozen Summer Fruits (or fresh fruits!) (or other fruits!)1/2 cup of Caster SugarCream Cheese Icing - 75g softened unsalted butter120g cream cheese420g icing sugar (sifted)Cakes - 125g Gluten Free self raising125g caster sugar1/8 tsp xantham gum1/4 tsp bicarbonate of soda (aka baking soda)125g soft unsalted butter2 large free-range eggs1 & 1/2 tbsp whole milksome GOO!
