Easy steps to make a scrumptious Gingerbread for frosty winter morningsSUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: http://indiafoodnetwork.in/Download Our IFN App Here - https://play.google.com/store/apps/details?id=com.ping.ifn&hl=enIngredients: 1 1/2 cups: Plain flour, sieved before measuring3/4 teaspoon (each) : Baking powder and baking soda1 teaspoon of Salt1 tablespoon of Grated Ginger3/4 teaspoon of Powdered Cinnamon1/3 cup of salad oil1/4 cup of condensed milk1/3 cup (each) : Brown sugar and jaggary1/2 cup of boiling waterTO SERVE:Cinnamon flavoured whipped cream