Ginger garlic paste - By Vahchef @ Vahrehvah.com | Vahchef - VahRehVah

Ginger garlic paste is an important and indispensable ingredient in most Indian kitchens. This flavourful paste is mainly used as a condiment in various food preparation and also serves as a carminative and gastric stimulant in many medicine

http://www.vahrehvah.com/ginger-garlic-paste

Ingredients
100 grams garlic
100 grams ginger
25 ml oil
1 tsp salt


Directions
• take equal quantities of ginger and peeled garlic and blend into fine paste you can add oil and salt to store for longer time in refrigerator
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