Download the new Tasty app: http://tstyapp.com/m/mFqUXJtD3EReserve the One Top: http://bit.ly/2v0iastHere is what you'll need!SPAGHETTI-STUFFED MEATBALLServings: 6INGREDIENTS1 pound hot Italian sausage1 pound ground beef1 cup seasoned bread crumbs⅓ cup parsley, chopped2 teaspoons salt1 teaspoon black pepper1 teaspoon garlic powder1 teaspoon onion powder⅓ cup shredded Parmesan2 eggs½ cup milk½ cup shredded mozzarella⅓ pound spaghetti, cooked al dente, with sauceMarinara, to serveParmesan, to serveBasil, to servePREPARATION1. Preheat oven to 375°F (180°C).2. In a bowl, add the Italian sausage, ground beef, bread crumbs, parsley, salt, pepper, garlic powder, onion powder, Parmesan, eggs, and milk, and mix until well combined. 3. Line a large glass bowl with plastic wrap, and spray thoroughly with cooking spray.4. Spread the meat mixture along the bottom and sides of the bowl, a ½-inch thick. 5. Sprinkle mozzarella in the base of the meat mixture, then top the spaghetti with sauce on top.6. Using the plastic wrap, form the meat into a large ball, ensuring there are no holes or cracks.7. Place ball on a foil-lined baking sheet and bake for 40 minutes.8. Top with marinara, Parmesan, and basil.9. Enjoy!Check us out on Facebook! - facebook.com/buzzfeedtastyCredits: https://www.buzzfeed.com/bfmp/videos/24828MUSICLicensed via Audio NetworkSFX Provided By AudioBlocks(https://www.audioblocks.com)