Hey Food Tubers! Gennaros back on the stunning island of Gozo to bring you this classic Maltese savoury pastry recipe. Fresh peas crushed with mint, parmesan and ricotta and wrapped in a golden puff pastry. These little pockets of loveliness are the perfect grab and go snack that you dont have to be in the Mediterranean to enjoy!If you need some more Gennaro in your life then subscribe to his channel where you'll get loads of great recipe videos that arent available anywhere else: http://goo.gl/fXbmVRThis film was made on the beautiful island of Gozo thanks to our good friends at:Kempinski HotelConnection CaterersZafiro Restaurant, XlendiTa Mena Estate GozoFranks Garage GozoLinks from the video:Seafood Pasta with Cannellini Beans | http://goo.gl/5ATXlmMore Food Tube videos | http://goo.gl/vRxe7mFor more nutrition info, click here: http://jamieol.com/D3JimMJamie Oliver's Food Tube | http://goo.gl/EdJ0vKSubscribe to Food Tube | http://goo.gl/v0tQrTwitter: https://twitter.com/JamiesFoodTubeJamie's Recipes App | http://goo.gl/O7keA7Tumblr: http://jamieoliverfoodtube.tumblr.com/Facebook | http://goo.gl/7R0xdhMore great recipes | http://www.jamieoliver.com#FOODTUBEx